A big motivation for doing this eat-in was joining a new CSA. The CSA just started up last week with a Downtown (Little Tokyo) pick up spot at the brand new Multeepurpose Cafe. I get a huge bag (15-20lbs) of produce and fruit each week from the Ramirez Farm in Riverside, and I want to eat ALL OF IT. I did pretty well last week and used everything but one avocado (which I’ll probably eat tonight). To join and/or find out more, check out CSA California. Goodies in this week’s bag: romaine lettuce, cilantro, tomatoes, avocados, mexican squash, strawberries, cantaloupe, white peaches, yellow nectarines, beets!!! If anyone has any recipe suggestions, let me know.